Friday, April 25, 2008

Pau Pau Pau 包子

Pau the white steamed bun, has been one of the most important chinese traditional fast food for centuries and its one of my favorites too! Personally I like the Meat Pau from the Xin Kwang Fu Chow Big Pau, Char Xiu Pau from the Xiao Ba Wang, and the Vegetarian Pau from the small little stall along the 4th mile road near the long distance bus terminal. Try them and you will agree with me!

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